30 €
30 €

Petite Galette des Rois

250 g

2 to 3 people

The king’s cake that Maxime Frédéric has created for Louis Vuitton combines tradition with indulgence. Beneath a crisp Viennese puff pastry lies a smooth, refined hazelnut frangipane cream.

Ingredients and Allergens

Puff pastry with hazelnut frangipane cream

Contains gluten, egg, fish, milk, hazelnut. May contain peanut, soya, tree nuts, sesame.

Conservation

Store at room temperature.

For optimal tasting, place the galette in a preheated 180 °C oven and let it warm gently for 2 to 3 minutes.

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Petite Galette des Rois
Petite Galette des Rois
2 to 3 people
30 €
30 €